Scodellato
Mild Cheese
Size (average)
Weight: 1,3 - 1,7 Kg
Base: 6-8 cm
Diameter: 18 cm
Seasoning
Minimun15 days
Available formats
Whole wheel, 1/2, 1/4
More info
Description
Mild cheese made from Sardinian sheep's milk. The texture is soft, compact and has a delicate and slightly acidulous taste.
Suggested wine: Vermentino di Sardegna D.O.C.
Ingredients
Pasteurised ewe’s MILK
Salt
Rennet
Treatment and allergens
Rind : Preservatives E202, E235 - inedible rind
Allergens: Milk
Texture
OUTSIDE
Shape: Cylindrical shape
Rind: Smooth
Colour: White or pale yellow
INSIDE
Colour: White or pale yellow
Holes: Sparse whole holes
Texture: Soft and compact
Flavour and aroma
Flavour and aroma: Delicate, aromatic or slightly acidulous taste